Sea scallops wrapped in crispy bacon.
Maine and Langostino lobster meat, melted mozzerella, fresh tomatoes and sweet basil.
Served chilled with our classic cocktail sauce.
Yeah, youre going to want these: Hand-dipped jumbo shrimp tossed in flaky coconut and fried until perfectly crisp. Dunk them in our signature pia colada sauce and hello, paradise.
Langostino lobster, seafood, artichokes and spinach in a three cheese sauce. Served with pico de gallo and fresh tortilla chips.
Crispy, crab-stuffed shrimp with sweet chili sauce.
Tender mussels steamed in white wine with roasted garlic, roasted tomatoes and green onions. Served with grilled artisan bread for soaking up all that delicious broth.
Crispy outside, gooey inside. Served with tangy marinara for dipping.
Fresh mushrooms loaded with our signature seafood stuffing, then smothered in Monterey Jack cheese and baked until bubbly brown. We dare you to have just one.